Heidi’s strawberry jam is crafted with only three ingredients: strawberries, organic sugar and natural fruit pectin—no additives or artificial flavorings. Heidi’s sources the strawberries from the Willamette Valley of Oregon, and then slowly cooks them, preserving all the fruit’s ripe, peak-season goodness. The jam captures the essence of summer’s best strawberries; it’s sweet without being cloying with sunshine-y berry flavor.








