Use for fruit, nuts or to make petit fours.
Made of stainless steel.
Professionally dip fruits, nuts and a range of spherical foods. This tool can be adjusted by pulling down or pushing up the bottom. It’s strong enough to hold large circular cake balls to dip into melted chocolate or sugar for an even coating and decorating with flakes or sprinkles. It is recommended that this tool should be hand-washed and dried after each use to preserve quality.
