Marqués de Valdueza Merula Extra Virgin Olive Oil

A spectacular everyday extra virgin olive oil, Merula is a blend of the rare Morisca olive with three local cultivars: Hojiblanca, Picual, and Arbequina. Its medium-intensity and delicate fruity notes of apple, pear and fresh walnut make it a versatile oil that’s ideal for both cooking and finishing. From salad dressings to marinades and herb-based sauces, to roasted vegetables and mayonnaise, this tin is an elevated kitchen workhorse.