Kore Partially Baked Phyllo Pastry Sheets (EM) – 1 lb. (454 g)
Phyllo dough may be used to make a variety of ethnic pastries and baked goods such as baklava, and cheese and spinach pies, and burek.
Approximate sheet dimensions: 16″ x 14″ (41 cm x 35 cm)
Ingredients: unbleached wheat flour, water, salt, soybean oil, calcium propionate (to preserve freshness). Contains wheat. May contain traces of soy.
Product of USA (Phylo, Phyllo, filo, fylo, fyllo)
