Classic Comfort, Now Gluten-Free. This 12 oz (0.75 lb) box of Barilla Gluten Free Elbow Pasta is made from a blend of corn and rice, offering the superior taste and texture that Barilla is known for, but without the gluten. The small, curved shape of the elbow is the quintessential choice for preparing the family favorite, macaroni and cheese, and is also perfect for baked casseroles, soups, and cold pasta salads. This gluten-free option is a reliable staple for all pasta lovers. Storage: Store in a cool, dry pantry.








